Desserts

Date chocolate balls – a recipe for homemade, delicious, sweet and at the same time healthy. Dates are the fruits of the date palm, typical of North Africa and the Middle East, whose fruits are dried for the most part

Apple cake  is an easy recipe for making a fragrant, soft and very tasty dessert. It is is ideal to serve it as a morning or afternoon breakfast. It goes well with a cup of aromatic coffee, cappuccino, hot tea

Vegan banana bread is а version of eggless banana bread. It contains gluten-free and lactose-free ingredients, which makes it suitable for everyone. The dessert is made of flaxseeds as eggs substitute and gluten-free buckwheat flour and corn flour.  It is

Beer sweets – an easy and economic recipe for sweets suitable for different occasions. The beer sweets consist only plant-based ingredients, which makes them excellent even for a vegan menu.

Jelly pudding with yoghurt and lemon is a fresh summer recipe for a delicious homemade dessert. The jelly yoghurt is suitable for different occasions and tastes. It tempts with a fresh and invigorating taste.

Carrot cake with a light and fresh taste, prepared with fresh carrots and a delicious mascarpone cream. The cake is suitable for different occasions and especially for hot summer days. It is also perfect for breakfast with a fresh juice

Homemade melon ice cream – a portion of freshness with an irresistible natural taste. Ice cream recipe lactose free. It contains only plant-based ingredients, without eggs and milk. It is made with fresh melon and homemade vegan cream. The ice

Tiramisu for children without eggs and coffee. How to make the original recipe for tiramisu suitable for children, without using raw eggs? The idea for this recipe was born when my little nieces were attracted to the fragrant cream of

Tiramisu – an original recipe for homemade tiramisu with fresh eggs, mascarpone, ladyfingers, cocoa and coffee. Tiramisu is one of the most famous and beloved Italian desserts in Italy and in the world. It is present in the menu of