Spinach with butter

Spinach with butter is a tasty, healthy and quick to prepare side dish. It goes perfectly with meat or fish. It can also be combined with pasta, rice or potatoes.

Spinach is a food rich in healthy benefits for the body.  It is an excellent source of iron, vitamins A and C and minerals.

Spinach with butter

Print Recipe

Servings	Prep Time
2	5 minutes

Cook Time

10 minutes

Servings Prep Time 2 5 minutes

Cook Time 10 minutes

Spinach with butter Print Recipe Servings Prep Time 2 5 minutes Cook Time 10 minutes Servings Prep Time 2 5 minutes Cook Time 10 minutes

Ingredients

• 300 g spinach
• 20 g butter
• 1 clove garlic
• q.s. salt
• q.s. black pepper optional

Servings:

Instructions

1. Wash and squeeze the spinach from the water in exceed.

   
2. In a deep pan, melt the butter with the whole garlic clove.
3. Add the spinach and cover with a lid.
4. After about 3-4 minutes, remove the lid and mix the spinach. Leave it on the fire for another 2-3 minutes. Add salt and black pepper (optional) to taste.

   
5. Serve the spinach as a side dish with meat, fish, eggs or sprinkled with parmesan or other cheese.

   

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